Jordi Sansó and Gabriela Brunet opened Casona Can Jordi in 1974, next to the Portocristo stream. Since then, one thing has led to another. Hamburgers, hot dogs, or skewers are the specialty of a house that his son Jordi still keeps. In less than 10 square meters a world, on a terrace half the town, and in the photos the memories of Can Jordiet, Can Jordió, or whatever the smell brings to mind first.